Extract of Bamboo Leaves Gives Birth of New Beer

[eob]

The beer added of extract of bamboo leaves makes beer more nutritious and wholesome, and it also tastes exotic. All this difference is for the substance: EOB.

EOB is a new-developed vegetable flavones nutriment; it is of anti-oxidation, and modulation of blood and cholesterol. It boosts immunity of body. There are other products having ingredient of EOB, which have been honored as healthy products.

After adding EOB, the beer’s anti-oxidation radical will be modified a lot. What’s more, the EOB and the alcohol liquid have good harmony, which contributes to a higher quality beer. Meanwhile, EOB not only works as biological anti-oxidation in beer production, but also works as food anti-bacterium to preserve the quality. It tastes obviously pure with elegant bamboo scent.

Due to the characteristics of bamboo beer, its market target is formal restaurants, bar, and other top grade beer consuming areas. In China, the manufacturers of bamboo beer are optimistic to the domestic market. The consumers of bamboo beer give thumb to this newly developed beverage.

(For more information, contact me.)