I first tried kirin Ichiban in draft form at a Hibachi grill here in Saint Louis, MO. I quickly took to this beer. Love it. I actually drive 35 min...
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December 5th, 2007 at 6:35 pm
Mike commented to Kirin Ichiban:
I first tried kirin Ichiban in draft form at a Hibachi grill here in Saint Louis, MO. I quickly took to this beer. Love it. I actually drive 35 minutes away to pick up a case of this from time to time. Crisp, 5%, no aftertaste, my kind of beer.
A lot of beer enthusiasts like the dark lagers, but for me, I can only have one or two before I lose my taste for it. Kirin… I can go all night with. Never get tired of it.